Served every Sunday 10:30-2:00
$27.50 per person (unlimited trips)
$14 kids 5-12 kids under 5 free
When we asked our customers why they chose Chuckanut Manor Seafood & Grill, many mentioned our outstanding Sunday Champagne Brunch.
Some liked the salads and traditional breakfast fare.
Some came for the grilled oysters, cold poached salmon or pickled herring.
Some head straight for the omelet bar.
And some start - and finish - with our wonderful desserts.
The brunch is always delicious, but we really go overboard on the holidays. There's not a better Mother's Day, Father's Day or Easter Brunch in Skagit or Whatcom counties - and reservations prove it. So don't wait until the last minute.
Call early to reserve your table.
items subject to change based on season and availability
Glass of Champagne or Sparkling Cider
Variety of Salads
Cold Poached Salmon
Grilled Samish Bay Oysters
Home Fried Potatoes
Bacon & Sausage
Carved Roast Beef
Carved Baked Ham